Thursday, April 7, 2011

The Eve of my Journey into Motherhood.

I'm celebrating tonight and I don't feel awkward or self conscious posting it.  Six years ago, I was huge and uncomfortable, but life was still pretty easy.  If I didn't want to eat lunch, I didn't.  My fingers had never touched human poo.  I could go to a movie whenever I wanted to.  If I had a headache, I could sleep all day until it went away.  I could make chili as spicy as I wanted to.  I had disposable income.  I was an expert in my own life.  At 10 p.m., a whopping contraction was about to change all of that.
When I got pregnant, I spent 9 months telling everyone I had no clue what I was doing.  I didn't.  I spent the first three months with a baby that didn't want to be outside the womb. I'm guessing that if I thought I knew what to do with a normal newborn, Cooper was there to prove me wrong.  I'm grateful that I had no clue.  Life was a tad easier during a difficult period.  He was fed, cleaned, and swaddled a lot.  I figured out how to do those basics.  I never figured out how to stop his crying, I just figured out how to live with it.  
But on the eve of my Motherhood anniversary (Hallmark should make a card), I still don't know what I'm doing.  I'll be honest because I think that helps.  I probably should be doing more to potty-train my youngest.  My oldest is late entering organized sports.  I don't read to my youngest as much as what I did with Cooper.  Sometimes I laugh when I shouldn't.  I'm carrying a three year-old when I vowed to never do it.  I lose my temper more often than I'd like.  Right now, they're on the computer when we all should be playing together.  None of these things will shatter our world.  In six years, I've learned that motherhood is hard and sometimes completely overrated.  Why make it harder by being an expert?  Children are so unpredictable and different, I don't understand how anyone can claim that title even for your own family.  I'd rather be a beginner at Motherhood.
Maybe that's my current key to life: to always be a beginner.  You can't fall far when you admit that you have the basic knowledge of a job.  I know the basics.  Seatbelts.  Give them good food most of the time.  Make sure they sleep at some point.  And teach the Golden Rule.  My kids are happy and healthy.  Sometimes they say, "Please" and "Thank you" without be prompted.  They hug each other when we do pick-ups.  They won't spit food out at the table if they hate it.  They'll choke it down and won't take another bite.  Our parenting accomplished those actions, but I still really have no idea how to do this job.  
I also don't think calling myself a Beginner is code for Slacker.  To me, a beginner looks at all aspects of tasks.  I'll listen to all the advice you want to give me.  If I don't take it, don't be offended.  I know it won't work for our family.  I'm not completely clueless.  And if we're talking and I give you advice, I'm not saying you're a bad mom.  I've been on this path.  Maybe I've been on it longer.  Maybe I've got something that might just work for you.  Maybe I'm not completely clueless.  Maybe I think a community of ideas is much stronger than one ridged concept.  But don't take it as a motherhood gospel.  I wouldn't.   And I won't be offended.  You know what works for your family, but maybe off-road it a bit & see if it works before squashing things.  I've done things I never thought I would and it works.  But if you think I'm a Slacker, that's fine.  In the past 6 years, I've learned something I should have already known: Women like to judge.  And mothers judge more because the sake of their own parenting depends on the fact that they are right.  My parenting or self-worth doesn't depend on being right.  My parenting depends on giving my children the tools to be happy and independent.  And I'll admit I'm wrong to accomplish that.      
One of those things I was able to be and do 6 years ago is back.  I'm back to being an expert about myself.  After a road of full of doubt, I know me again.  And what I've learned is I'm not an expert in anything but myself.  I know what I like and how to deal with stuff I don't.  I know that my life is about dealing with change and I'll even do some changing.  But I'm not an expert on my spouse, my children, or anything else but me.   I might know how to deal with them better than a stranger would, but they keep me on my toes all too often.  I wish I could go back to have poo virgin hands, but that's asking for too much.

Here's to many more years as a beginner.  Because I'm guessing all this knowledge I've acquired isn't going to do shit when the kids are teenagers.  It will mean nothing when they're adults.  No use in trying to be an expert.

-Erika


Wednesday, April 6, 2011

Kind of Like Sand In Your Bathing Suit

Things that are annoying me these days:
  • my students who don't take me seriously when I suggest studying five to ten minutes each night so they don't have to cram at the last minute
  • the fact that my laptop battery won't hold a charge for more than 23 minutes at a time
  • the pre-order from Amazon that I placed in December for the latest Mortal Instruments book (which came out yesterday) won't be delivered to my house until Saturday
  • the dog is farting and snoring
  • and the gas light in my car came on the minute I got in the driveway
  • April has been pretty cold and rainy and dreary
96/365


But the weekend is less than 48 hours away.

-Jill

Wednesday, March 23, 2011

Thanks.


Dear Jill,
You won't get a "Thank You" note because we talked on the phone.  You knew one wasn't coming though, right?  I would have put Becks on the phone to properly thank you, but he was busy helping with the Ninja building.  We'll call tomorrow.  Or Friday.  Or in maybe in 3 months...

-Erika


Dear Anyone Else Reading,
Please note that Becks' birthday is in January.  Cooper's is in April.  We were confused by who got the gift since Jill didn't put a name on the box.  Cooper assumed it was his since Becket's was "forever ago".  But I explained that this was "Aunt" Jill we were discussing.  And that's why we love her.

-Erika

Projects, Projects Everywhere

Is there anyone who doesn't love a good project? I mean, seriously . . . not even a little bit? Maybe it needs to have the word project in the title in order to be an "officially sanctioned" one, but for some reason, projects just make me smile a little bit.

83/365


The first phase of Project 333 is about to come to an end in eight short days. It's been easier to accomplish than I originally thought. Have I missed the clothing in the big bins upstairs? Not really. Do I plan on donating most of them. Absolutely. Does the next phase terrify me? Oh, god, yes! The problem with phase two is the months that it will encapsulate. Considering it is snowing right now, I'm concerned that I won't have a mix of warm and cold clothes. Plus school will end some time in June (fingers crossed), so I will need a mix of professional and non-professional clothing. But I'm pretty sure that I can make it work without too many issues. Here's the plan:
  • Keep four pair of capris on the top shelf and trade them in for the pants when the weather gets too warm. 
  • Buy some tops from L. L. Bean that will work for both work and non-work days. 
  • Get rid of anything that doesn't seem like it will work for the next six months. 
  • Stop buying shirts from Old Navy since they aren't very thick and they wear out pretty quickly. 
Considering that Project 333 has been pretty much pain free, I'm thinking that I need to reassess my eating . . . more importantly the amount that we eat out. I could easily cook dinner, but all too often, Dave and I eat dinner out. Granted, it's just the two of us, but still . . . it adds up. So, from April to June, no eating out. Conditions? You bet: one dinner out a month (because my sushi making skills are asstacularly bad) and the weekly breakfasts at Panera or Starbucks don't count. That will mean lots more dishes, lots more planning, lots more fiddling with recipes. The book of choice? Mark Bittman's Kitchen Express because I like his approach to recipes . . . basically do what you want within the parameters of the food you have. My kind of food.  If I can make it (and Dave, too), I have a small plan in place at the end of June . . . but that needs more planning probably in the form of a project or two.

- Jill

Monday, March 14, 2011

Shop & Give at the Same Time. It Really is That Simple.


Help the people of Japan.  Shop.
Learn More.
And shop.

See?  Simple!

-Erika

Saturday, March 12, 2011

American Test Kitchen Best of 2010 Cook Through


I have a problem.  Doesn't it seem like I'm always typing that?  Maybe I'm not.  Or maybe I just bitch about my "problems" more than most.  But let's continue with my current problem.  I love cookbooks!  And when I find one I love, I tell a lot a people about its beauty and worthiness.  You need this one!  You hide veggies in food!  This is the greatest Vegetarian cookbook to be written.  You don't even have to knead the bread.  It's true.  I have 4 cookbooks I flip through on a regular basis:

How to Cook Everything Vegetarian-Mark Bittman
Vegetarian Classics- Jeanne Lemlin
Betty Crocker Cookbook Bridal Edition
Food Revolution- Jamie Oliver

I reach for one of these cookbooks at least once a week.  These are my books that look a little gross within the pages.  Spines are cracked near certain recipes.  Juices are dried on favorite pages.  Soon I'll be making revisions on the pages of my favorites.

I also love cooking magazines.  It's their quickness mixed with their glossy photos of yummy dishes.  I dog-ear a dozen recipes and plot our dinners.  But my problem occurs when I fall out of love.  Those dog-eared recipes get recycled.  The cookbooks are replaced with newer ones.  And as if these loves need another kick to the gut, I rarely cook the same thing twice.  Maybe it's to be fair to the revolving number of cookbook/magazine.  Maybe it's because I want to have something new on my table.  I've gotten better, but still not as good as I'd like.  

One magazine that is the King of All Cooking Magazines is American Test Kitchen's special issues.  I think they come out 4 times a year, but I could be wrong.  The directions are things experienced cooks drool over and novice cooks crave.  The reviews are always spot-on and never feel like advertisements.  If you've never seen or purchased one of these issues, find one today.  I've flipped through this issue at least a dozen times.  Each time a new recipe would entice me, but I'd put it back.  I don't need another cooking magazine!  But last week I remembered my plan to cook through a cookbook.  Could this be considered a cookbook?  I think so.  It has 95 recipes ranging from snacks to desserts.  There isn't one recipe that I really don't want to try.  It's full of recipes that I would never try.  I'm not a huge fan of roast or ribs.  But the pages look delicious.  I'd try those recipes if I had to.  And now I'm forcing myself to try them.

I won't always blog about it.  I can't do that.  And I won't strive to photograph them like a food blogger.  But when I do, I'll share my opinions and what the family thought of them.  When we need a dinner, this will be the first place I'll go to.  Friends?  If we invite you to dinner, it will come from this magazine.  I'm not putting a deadline on it because I just want to finish them.  And I won't buy another cookbook or cooking magazine until I've finished.  Gasp...  With one little exception...  American Test Kitchen special magazines are fair game.  I've missed an issue before and it haunted me.  Thankfully a friend had it and I could copy the recipes I knew I'd try.  Scroll all the way to the top of this post and you'd also know that I haven't tried any of them.  But I have them if I want to.

I've made one and I'll write about it tomorrow: Empanadas.

p.s. Another cookbook that I'll tackle this year comes out in June.  I thought I'd add some balance to my diet.  Pre-order it.  And buy this while you're at it.  Come June you'll be thanking me.

-Erika

Thursday, March 10, 2011

Flickr Stuff

I haven't worried too much about Flickr crazies.  I also haven't had photos of my kids turn up on random websites.  Maybe then I'd start to worry.  But here's two things I don't understand:

1. Tumblr.  Yes, it's flattering that someone is inspired by my photo.  But when it flies around the web & people click back to the photostream & they don't say "Hi"...  That's weird.

2. People who Favorite a photo or add me as a contact and they don't have photos available to me to look at.  Fine.  If you want to keep your kids private, good.  But don't expect me to share mine with you.  I'll block you.

OK.  I'm done.

-Erika

p.s. I think I found my cookbook to cook through.  More on that later.